Christmas treats!

____________________— Here's what's been cookin'

CREAMY FUDGE TRUFFLES-   

1 cup cream
1/4 cup butter
1lb chopped semisweet chocolate
Powdered sugar & cocoa, or crushed candy canes
DIRECTIONS: Simmer cream & butter; stir until smooth. Pour over chocolate; stir until chocolate is melted & smooth. Add 1 1/2 tsp vanilla extract. Chill for one hour. Then, roll into small balls. Coat with crushed candy canes or cocoa/powdered sugar. (I personally liked just plain cocoa, for more of a bitter-sweet taste.) Makes about 16 bite sized truffles. Warning: They are very rich. :)

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[Costco] AUSSIE BITES 

2 cups regular or toasted oats
2 cups whole wheat flour
2/3 cup brown sugar
1 31/2 cup can of unsweetened coconut
1/2 cup sunflower kernels
1 cup (of each) dried fruit chopped: raisins, dates, figs, cranberries
1/4 cup honey
2 sticks unsalted butter
1 teaspoon baking soda
2 tablespoons hot water
flax seed - about 1/2 cup (optional)
DIRECTIONS: Preheat oven to 350. Melt honey & butter in microwave, mix hot water with baking soda, add to butter mixture. Pour mixture into dry ingredients, mix well. Place tablespoons of thick batter into lightly greased non-stick mini-muffin cupcake pans, & flatten mixture slightly. Bake 10 minutes, or until golden. Makes around 40. 

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CHOCOLATE PEANUT CHUNCHIES - fun party snack
About 1 cup semi-sweet chocolate chips
(roughly) 3 cups dried chow mein noodles
Coarsely chopped peanuts or almonds or cashews  
DIRECTIONS: Melt chocolate chips. Stir in noodles. Drop from a tablespoon into an oiled baking sheet & sprinkle with nuts! Let cool. Makes about 24. Super easy. 

note: photos via various online sites. But they look very true to what I've baked. 

Paper Christmas Ornaments

What you need:  

1. With the paper of your choice, cut out 12 circles, using something round to trace. 

Here are some tips for getting a symmetric-looking color distribution on the final tchotchke: If using 3 colors A B C, stack them in the order: ABBCCAABBCCA. If using 2 colors A B, then stack them in the order: ABBAABBAABBA. If using a single type of card, but double sided, then alternate "heads up" & "tails up".

2. Fold all paper circles in half, stack them inside each other. 

3. Wrap a lenth of thin wire all the way around the stack, so that it runs along the fold. Twist the ends together to secure. If you want to add a jingle bell, add it on the wire at the bottom. You can just see the wire - it's the thin line down the middle.

4. Stick a glue dot onto a circle, about 1/4 of the way from the bottom.  Fold the facing flaps together and press to secure the bond. My glue wouldn't hold, the card-stock was too strong. So I whipped out the ole' hot glue gun. It worked great! 

 

5. On the next circle, stick a glue dot about 1/4 of the way from the top. Continue like this all the way around, alternating high & low glue dots. (In one of the photos, you can see that I didn't use glue. I actually sewed the paper together. The paper was heavy duty card-stock, so it held together nicely, & gave it even more of a 'handmade' feel.)

6. Almost finished! Just attach a ribbon, & hang on your tree, or these make great gifts. I used silk floss/hemp string with a needle to feed it under the wire that holds everything together. 

 

Finished! (forgot to remove the little 'cobwebs' from the hot glue!) 

Pinterest Project -

This is an easy one! I sorted through (& untangled) all my embroidery floss, then wound it around clothespins! (I also tried to add a "pin it" button to my blog, but for some reason, it only shows up, if you actually click the title of the post.)